Date of Award


Document Type

Master's Project

Degree Name

Master of Science (MS)


STEM and Professional Studies

Committee Director

Ritz, John M.


By completion of this study, the following goals will have been answered: 1. The methods and procedures used by Virginia Beach restaurants in the training of wait staff will be identified; 2. the existence of restaurant objectives in training programs will be identified; 3. the attitudes of managers toward the effectiveness of training programs will be documented; 4. the organizational commitment of waitpersons in Virginia Beach will be measured.

Included in

Education Commons