Document Type

Article

Publication Date

1979

DOI

10.4319/lo.1979.24.5.0970

Publication Title

Limnology and Oceanography

Volume

24

Issue

5

Pages

970-977

Abstract

The ranges of alkalinity and pH in the southern Chesapeake Bay and the James River estuary were 2.25 meq·liter−1 at 32‰ to

Rights

Web of Science: "Free full-text from publisher."

Original Publication Citation

Wong, G. T. F. (1979). Alkalinity and ph in the southern Chesapeake Bay and the James River estuary. Limnology and Oceanography, 24(5), 970-977. doi:10.4319/lo.1979.24.5.0970

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