Date of Award
1982
Document Type
Master's Project
Degree Name
Master of Science (MS)
Department
STEM Education & Professional Studies
Program/Concentration
Occupational and Technical Studies
Committee Director
Ritz, John M.
Abstract
The goals of this project were: 1) to determine the food preferences of the students who purchased lunch in the cafeteria at Arcadia High School; 2) to adjust the cafeteria menus to reflect student choices; 3) to increase cafeteria sales by implementing these changes.
Recommended Citation
Simpson, Martha M., "A Study to Determine the Effect of Serving Foods Preferred by Students on Cafeteria Sales at Arcadia High School" (1982). OTS Master's Level Projects & Papers. 485.
https://digitalcommons.odu.edu/ots_masters_projects/485