Document Type
Article
Publication Date
2021
DOI
10.1089/lgbt.2020.0308
Publication Title
LGBT Health
Volume
8
Issue
5
Pages
359-366
Abstract
Purpose: The purpose of this study was to describe the prevalence of and relationships among disordered eating, food insecurity, and weight status among transgender and gender nonbinary youth and young adults.
Methods: This cross-sectional study involved a screening protocol to assess disordered eating and food insecurity risk from September to December of 2019 at a gender clinic using five validated measures: (1) previous eating disorder diagnosis (yes/no); (2) Sick, Control, One Stone, Fat, Food Questionnaire (SCOFF); (3) Adolescent Binge Eating Disorder Questionnaire (ADO-BED); (4) Nine-Item Avoidant/Restrictive Food Intake Disorder Screen (NIAS); and (5) Hunger Vital Sign. Age, assigned sex at birth, gender identity, stage of medical transition, and body mass index were collected. Pearson's r correlation coefficients, between-groups t-tests, one-way analysis of variance tests, and Tukey's honest significant difference test were used to characterize the relationships between variables.
Results: A total of 164 participants ages 12–23 years completed the screener. Using assigned sex at birth, 1.8% were underweight, 53% were a healthy weight, 17.1% were overweight, and 28.0% were obese. An estimated 8.7% reported a previous eating disorder diagnosis, 28.0% screened positive on the SCOFF, 9.1% on the ADO-BED, 75.0% on the NIAS, and 21.2% on the Hunger Vital Sign. Transgender males scored higher on the NIAS than transgender females (p = 0.03). Those with a previous eating disorder diagnosis scored significantly higher on the Hunger Vital Sign (p < 0.05).
Conclusion: Gender clinics should routinely screen for disordered eating, food insecurity, overweight, and obesity to identify patients in need of further evaluation and referral.
Original Publication Citation
Lisenmeyer, W. R., Katz, I. M., Reed, J. L., Giedinghagen, A. M., Lewis, C. B., & Garwood, S. K. (2021). Disordered eating, food insecurity, and weight status among transgender and gender nonbinary youth and young adults: A cross-sectional study using a nutrition screening protocol. LGBT Health, 8(5), 359-366. https://doi.org/10.1089/lgbt.2020.0308
ORCID
0000-0002-2465-6376 (Katz)
Repository Citation
Linsenmeyer, Whitney R.; Katz, Ian M.; Reed, Jaime L.; Giedinghagen, Andrea M.; Lewis, Christopher B.; and Garwood, Sarah K., "Disordered Eating, Food Insecurity, and Weight Status Among Transgender and Gender Nonbinary Youth and Young Adults: A Cross-Sectional Study Using a Nutrition Screening Protocol" (2021). Psychology Faculty Publications. 118.
https://digitalcommons.odu.edu/psychology_fac_pubs/118
Included in
Dietetics and Clinical Nutrition Commons, Investigative Techniques Commons, Other Feminist, Gender, and Sexuality Studies Commons, Pediatrics Commons
Comments
© 2021, Mary Ann Liebert, Inc., publishers.
Included under a one year embargo per policy of Mary Ann Liebert, Inc.
Included with the kind written permission of the publisher. Publisher's version available at: https://doi.org/10.1089/lgbt.2020.0308